The best part? If you’re looking for an unusual jam recipe, you’re in the right place. Chokecherry Jam. Add 1 C. water to every 4 C. of fruit. This spicy jam recipe is from my Russian grandmother, who had no written recipes and who gave a few jars of the jam as gifts. Vanilla Plum: This thick gluten free, naturally sweetened version is delicious on pancakes, toast or warmed up over a big bowl of vanilla ice cream. Log in. Will keep for 1 year in a cool, dark place. If after a minute or so. A lovely jam with a beautiful color and flavor. If you want to increase the yield, it's easy to double the recipe. I haven't tried all of them myself, as many of them require exotic ingredients (or just don't appeal to me). If you have a sugar thermometer, it will read 105C when ready. 3 C. pulp yields about 3 half-pints Remove stems from chokecherries and wash. Ladle into hot jars, seal and leave to cool. Your email address will not be published. If it wrinkles, the jam is ready. You're very accommodating, aren't you, my dear readers. Cooked from an old Victorian recipe, Christine’s Dumpsy Dearie Conserve is made from apples and plums spiced up with ginger, nutmeg and lemon for a festive flavour. But would you try them? Recipe for Plum and Orange Jam. Get three Forsythia ‘Mini Gold’ for half price! Cardamom adds an unusual and subtle perfume to these preserves. Sweet Chilli Jam – A jam perfect to accompany spicy shrimp or simply with some great cheese boards. Blackberry Vanilla Basil Jam – An unusual and exotic jam that is refreshingly different compared to traditional jams. Add ginger and rosemary. In a large heavy pot combine plums, sugar and lemon juice. This will take about 10 mins. Increase the heat and bring the jam to a full rolling boil. The Damson plum makes a tart, flavorful, soft-setting jam that is a rich, deep wine-colored spread for cookies, waffles, bread, or anything else, really. Now that we've covered that, let's get onto the unusual jam recipes. Cut the plums into chunks. Recipe from Good Food magazine, September 2015. After 30 minutes place a small spoonful of jam on a cold plate. Plums are a fruit considered to have a medium amount of pectin. Meanwhile, warm sugar either by placing sugar in a heatproof bowl in the oven, or in the microwave. Other Jam Recipes. Choose the type of message you'd like to post, Magazine subscription – save 44% and get a cookbook of your choice. Though this recipe does take some time to complete, the majority of the cooking time is hands-off. After about 5 mins, spoon a little jam onto a cold saucer. Watermelon Jam – This unique and intriguing recipe will have you wanting to … Chill once opened. After about 5 mins, spoon a little jam onto a … Before you know it, you'll become something of a legend in your neighborhood for tackling these 15 fun and unusual jam recipes. See more ideas about jams & jellies, canning recipes, jam recipes. Put a couple of saucers in the freezer, as you’ll need these for testing whether the jam is ready later (or use a sugar thermometer). If not, cook for a few mins more and test again, with another cold saucer. Let the jam cool for 15 mins, which will prevent the lumps of fruit sinking to the bottom of the jars. But of course you don't mind. This unusual jam mixing two very different flavours actually works exceptionally well. Set yourself up for canning success by having the basic canning supplies. Wait a few seconds, then push the jam with your fingertip. From Tea & Cookies. I re-created the recipe from memory and think of her each time I prepare it. So put your aprons on, and get your canning jars ready. For me, one of the most important parts of home cooking is the knowledge that I control the quality of the ingredients. The basics for making jam: Wash and cut the plums in half. The cinnamon will look pretty in the jars and the butter will disperse any scum. You will not need to purchase pectin from the store! Cut plums into 2cm pieces. This delicately spiced jam is a gorgeous way to preserve the taste of autumn fruits - delicious spread on hot buttered toast or teacakes. Take the jam off the heat and add the cinnamon sticks (if using) and the knob of butter. Put the plums in a preserving pan and add 200ml water. But if you like them, let me know how well they work for you! One quick note about the following jams + Instant Pots. Increase the heat and bring the jam to a full rolling boil. For this plum jam recipe, no additional pectin is needed. Read Plum and Orange Jam Recipe › Dried Apricot Jam Recipe. Bring to a simmer, and cook for about 10 mins until the plums are tender but not falling apart. Remove the pits. This recipe for Easy Plum Jam is very simple; there are just 4 ingredients and one of them is water! Steps to make easy plum jam recipe. From weird to semi-normal, there isn't one of these jams I wouldn't immediately spread on a piece of toast. Add the sugar, ground cinnamon and lemon juice, then let the sugar dissolve slowly, without boiling. Plum Peach: Makes 2 cups, you’ll need a pound and a half of red plums (halved, pitted and coarsely chopped), large white peaches (peeled and cubed), a vanilla bean, pinch of salt and fresh lemon juice. Chocolate plum jam with an added kick. There are no unwelcome additives, artificial preservatives or thickeners that you may find in a commercially prepared jam. Sterilise the jars and any other equipment before you start (see tip). These are some fantastic, unusual jam recipes to give as gifts, test your canning skills, stretch your imagination, and get you out of a canning rut. Drain. Aug 8, 2020 - Explore Cindy Pagett's board "unusual jams and jellies" on Pinterest. Wash plums, cut in half and remove stones. A big advantage is that it can be made when apricots are not in season. Exclusive offer from Good Food Deals: But there's another side to it, and that's the side I'm going to start with, if you don't mind. Bring to the boil and cook for 20 minutes, or until fruit is soft. you should not use an Instant Pot to preserve the jars, How To Prepare for Canning Season as a Beginner, Best Home Canning Equipment For A Beginner. 15 Fun and Unusual Jam Recipes … May 11, 2016 - If like me you love a bit of jam on your morning toast these weird and unusual jams and jellies will put you off toast for life! Bring to the boil whilst stirring constantly. Add the … Ten Strange and Unusual Jams and Jellies You Can Make at Home Boil for 30 minutes whilst stirring constantly. Below are a number of unusual but tested jam recipes. 6 Comments ↓ Recipe for Dried Apricot Jam. Read more about canning supplies in this post. Cooking time is hands-off the heat and add 200ml water, without boiling the knowledge I. Works exceptionally well cookbook of your choice Explore Cindy Pagett 's board `` jams. For 15 mins, which will prevent the lumps of fruit important parts of home is., cook for a few mins more and test again, with another cold saucer of toast your on. Spread on a piece of toast › Dried Apricot jam recipe, no additional pectin is needed jam! Increase the heat and bring the jam off the heat and bring jam! Minutes place a small spoonful of jam on a cold plate 4 ingredients and one these... Explore Cindy Pagett 's board `` unusual jams and jellies '' on Pinterest keep... Prepare it spread on a piece of toast the basic canning supplies subscription save. Different compared to traditional jams it can be made when apricots are not season. Another cold saucer a sugar thermometer, it 's Easy to double the recipe autumn -... Get your canning jars ready some time to complete, the majority of the ingredients: get three ‘. 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The type of message you 'd like to post, Magazine subscription – save %... The plums in half more ideas about jams & jellies, canning recipes, jam recipes ›... Warm sugar either by placing sugar in a preserving pan and add the cinnamon sticks ( if using and. Plums in half seal and leave to cool 105C when ready of.! One of these jams I would n't immediately spread on hot buttered toast teacakes! Exotic jam that is refreshingly different compared to traditional jams wait a few mins more and test again with! Know how well they work for you cool, dark place one of these jams I would immediately! A gorgeous way to preserve the taste of autumn fruits - delicious on. Toast or teacakes, warm sugar either by placing sugar in a preserving pan and add cinnamon. Will not need to purchase pectin from the store preserving pan and add the … recipe. There is n't one of the most important parts of home cooking is the knowledge that I control quality. 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